5 months ago, I weighed
273 lbs.
Gulp.
That’s really hard to
type and put out there. But there it is.
Two hundred and seventy
three pounds!
It was after my annual
Tucson Christmas trip that got me thinking. Plane rides had become increasingly
uncomfortable for me. I never know just how small the seats are going to be and
whether I will “comfortably” fit into them.
This trip my fears came true. Not only were the seats smaller (at least
they felt smaller) but this time I had to ask for a seat belt extender. I was
officially mortified.
When I returned home
from Christmas I decided it was time. So
I took my first step. I stepped onto the scale.
As I stood on a scale in
my bathroom, I saw the number. 273 lbs. I knew I had to get into shape. I had
to make myself healthy. Although, getting into shape and getting healthy for me
at that moment meant a massive life overhaul.
I felt lost, and scared,
and fat.
I was at the crossroads
of being almost 300lbs and choosing to live a healthy life. This change would be hard. I had lost that
ability to say to myself, “yeah I’m big, but I’m not going to ever be that
big.” I was teetering on the edge of being “that big.”
From as far back as I
can remember I was overweight. Bigger,
than chubby, if you will. My weight gradually rose from birth through the
college years, through the 20’s, 30’s and so on. It has always defined who I
thought I was and more importantly how I felt others saw me.
Being fat was all I
knew.
As I stepped off the
scale, I didn’t have to ask myself how I had got there. I knew. At first, my mind went to the obvious- the
food. I loved food. The pastas, the meats, the breads, the pizzas, the chips,
the fast food, all of it. Then my mind went to the genes- we’re big people. I played the blame game for a bit. It was easier
to blame my family genes than to take accountability.
I knew the truth,
though.
I didn’t become obese
(God I hate that word) because I loved food or because my family was big. I
became obese because I was making all the horrible food choices, for all the
right reasons. Over the years I trained myself to use food to supplement my
life and my emotions. I loved food and food loved me. When I was feeling
insecure or anxious, I could control the food- the kind and the amount. When I
felt nervous, food reassured me. When I was anxious food soothed me. When I was
sad, food lifted me up. For every.single.emotion I could turn to food and food
would love me back.
At 43 years old, though,
food didn’t love me anymore. My dependency on it needed to come to an end.
Desire to change on that cold day in January standing on the scale, is what
brought me to make the decision to change. It brought me to the Redmond
Athletic club. It brought me to Jenny Craig. It brought me to the realization
that I can make the right choices about my health and my diet.
What’s been helpful for
me, I think, is living one day at a time. I try not to look at the big picture,
the many, MANY pounds to be lost that are looming over me. With 100+ pounds to
go before I reached the finish line of weight loss and good health, it was very
easy to become discouraged. I just try to get through the day feeling my best
and knowing that I just kicked [insert the day] in the pants. There have been
times when I think, “Oh my God, I can’t eat another Jenny Craig meal and not
have Dorito’s ever again.” But then I asked myself, “Can you do it today, Jenn?
Just today?” The answer was easy. Yes. Yes I could.
Eventually I’ll arrive
at my goal weight – whatever that weight is. My journey to that point will
likely be at once the most agonizing and gratifying experience of my life. And
being smaller, almost half my size, will be terrifying. How do you maintain a
weight you’ve never known? How do you live moderately? What is normalcy? The
answers to these questions are a mystery to me. I have no frame of reference
for my new body because I only knew two modes: overeating and dieting. Learning
to maintain my weight will be as hard as losing it. But that story will have to
wait.
Lastly I wanted to thank
everyone that’s been cheering me on. I
don’t tell you every day, but your up-lifting and kind words do keep me going. I keep them in a folder in my email so on the
days I’m feeling discouraged, I can pull them out and feel your strength. At the end of all this, we’ll celebrate. With
low-cal food choices of course.
1 comments:
Jenn, I am so stinkin' proud of you and happy for you!!! I have much love and respect for anyone who's fighting the good fight. xoxo
I don't think too much about goal weight per se because I'm sure that having been overweight for pretty much my entire life I don't think I'll ever get to what the charts say I should weigh at 5'2", unless I cut off one of my legs or something.
And normalcy? Ohhhh I have lots of opinions on that one. I ask myself about it quite a bit. The only thing I can conclude is that normal is a setting on the dryer! :)
Post a Comment